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What Are Little French Cakes Called? [Solved]
A petit four (plural: petits fours, also known as mignardises) is a small bite-sized confectionery or savory appetizer. The name is French, petit four (French pronunciation: [pə. ti fuʁ]), meaning “small oven”.
Little French Fudge Cakes
If you can melt chocolate and stir, you can make these
The French Cake Cooked on a Spit
Among the Pyrenees Mountains in the south of
The Reluctant Chef - Little French Fudge Cakes
Ingredients for 6-8