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Why Is Jicama Skin Toxic? [Solved]

Due to their high content of rotenone, at one time mature seeds of the jicama plant were commercially cultured as a source of insecticide. To be safe, eat only the tuber, and be sure to peel off the thick, fibrous outer skin.

What part of jicama is toxic?

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Jicama Benefits and Side Effects

Jicama

Your Guide to Eating this Toxic Root

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